Combination Platter (Massouka, Stuffed Grape Leaf, Spinach Pastry, Lasagna, and Lamb with Rice and Vegetables) @ The Great Greek in Sherman Oaks
Back again @ Bottega Louie in Los Angeles
Deli and pastry section of the restaurant; ordered the Prosciutto and Seasonal Fruit, Pappardelle Pasta (with mushroom and foie gras duxelle), and of course, the Chocolate Souffle
Dim Sum @ Top Island in Alhambra