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marketing foodie

(n): connie lu, a marketing girl passionate about food
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A place for non sequitur thoughts, food obsessions, and close encounters in life's adventure.

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March 13, 2011

Half pint of Guinness and Blackberry and Gooseberry Crumble in the afternoon @ The Garrick Arms on Charing Cross Road

Tags: crumble, dessert, gooseberry, guinness, beer, stout, pub, london, food
← LONDON RESTAURANT WEEK 2011! →
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